How to arrive

Alana Lam

Corporate lawyer in Londra and Hong Kong

I had a wonderful time with Luisa. I am a complete beginner and perhaps should have had more under my belt before attempting a total immersion course but Luisa is a patient teacher.

Nouzha Swimelar

Broker/Owner, Austin, Texas

Email: nouzhas@gmail.com
Website: www.nouzhaswimelar.com

I just want to take the time to express my gratitude, and to thank you so much for all what you have done for me during my 28 days homestay at your home.

Christoph Reuter

Computer Graphic and Programmer, Munich, Germany

I could have stayed at home and taken one-to-one lessons here, but in the end I decided to stay a week with Luisa to try full immersion.

Eric and Gerda Theunis

Service Manager Fujitsu and Head of invoicing in Hospital , Bruxelles, Belgium

Gerda and I stayed this summer for one week with Luisa for an Italian homestay and it was really great. Homestay in Reggio Emilia is of course studying the Italian language.

David Daly

Chief Executive EQA(Ire) Ltd.

Having studied basic Italian with the Italian Cultural Institute in Dublin, my wife suggested I might consider signing up to a course in Italy.

Terry Salmon

Director of Tectonics Business Systems Ltd near Cambridge England

Hello Luisa,

It's nice to hear from you. And, yes, by all means, you're welcome to include my details on your new website and say that Terry Salmon, had a most wonderful time at your homestay. And please do use any pictures that you may have.

Mohamed Gsouda

Businessman, Libya

www.el-wahafood.com

It was really a great experience that I had twice and plan to repeat again. Beside the great way of teaching, very kind teacher, fantastic home and friendly atmosphere,it is the best place for not only learning Italian ,but also to feel Italian.

Hiroko Kaizuka

Diplomat in Tokyo

I attended Luisa’s homestay language course during Christmas in 2005. The lessons were very useful. Moreover I really enjoyed staying with her and sharing the holiday season with her nice family members in a very Italian way.

Laura Calder

television host and food writer

www.ocean.ca/frenchfood2

Ciao cara Luisa,
Sono a Parigi per il lavoro!

I had studied Italian in group settings at a number of schools in Italy before finding Luisa. I was ready for something one-on-one and more intensive and I didn't want to be in a touristy place where I'd hear English around me too much.

Kit Kuan Wong

Sales Manager Microsoft in Singapore

Luisa is an experienced teacher with a warm and friendly personality. She also cooks very well.

Rhonda Shudy

Vienna, South Dakota USA

Ciao Luisa!

I think of you often and remember the wonderful time I had during my stay with you. How are you doing?
You and your family are so lovely and made me feel very welcome and comfortable.

Alessandra Bantim

Lawyer, Lisbon, Portugal.

It was really a pleasant stay at Luisa's homestay in Reggio Emilia. I had the opportunity to practice Italian and to get to know the Italian daily life in an amicable atmosphere.

Judith Scott

retired university lecturer, London UK

I had a very warm welcome from Luisa and she made me feel quickly at home. She is an excellent teacher, using patience and humour.